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Nandita Goldbole honored at Gourmand World Cookbook Awards 2024
September 2024
Atlantan Nandita Godbole’s cookbook, Masaleydaar, has been selected in the Special Awards section of the Asia category at the Gourmand World Cookbook Awards 2024. The Gourmand Awards started in 1995 for cookbooks and wine books at the Frankfurt Book Fair and include content from all food cultures. Earlier, she received a Member of the Year Award from the International Association of Culinary Professionals (IACP) and a special commendation in graduate research & design by the American Society of Landscape Architects (ASLA). Besides being a cookbook author and food writer, Godbole is a clay artist, entrepreneur, and speaker.
Read about our other Newsmakers of the Month here:
http://www.khabar.com/magazine/community-newsmakers/
Submitting your news item for consideration in Newsmakers Please send news items for consideration in the Newsmakers section to CommunityNewsmakers@khabar.com. Publication of news is based on several criteria including the volume of reports submitted for a given issue. We are focusing on local community members with some achievement or award that will be interesting and/or inspiring to our readers. |
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